Articles in Press
Article ID : 2020/AJACR/64220 : Effect of Seasonal Variation on the Levels of Heavy Metals and Physicochemical Parameters of Borehole Water in Woreillu Town, Amhara Region, Ethiopia
Melese Damtew Asfaw1*
1Department of Chemistry, Mekdela Amba UNiversity, College of Natural and Computational
Article ID : 2020/AJACR/61111 : Synthesis of Neonicotinoid Analogues and Study their Toxicological Aspects on Spodoptera littoralis and Aphids
A. Khodery1, Erian S. Mansour2, Omar M. Elhady1 and Ali M. Drar2*
1 Chemistry Department, Faculty of Science, Sohag University, Egypt.
2 Plant Protection Research Institute, Agriculture Research Center, Dokki, Giza, Egypt.
Article ID : 2020/AJACR/61129 : Comparative Analysis on Nutritional and Anti Nutritional Composition of Fresh and Dried Tomatoes (Lycopersicom esculentum, Solanum lycoperiscum) Obtained from Gusau
Central Market Zamfara State, Nigeria
1 Department of Preliminary Studies Science and Technology, Federal Polytechnic, Kaura Namoda,
Zamfara State, Nigeria.
Article ID : 2020/AJACR/61001 : Mobility of Chromium, Copper and Arsenic in Amended Chromated Copper Arsenate Contaminated Soils
Caroline Kiwanuka Nakiguli1,2,3*, Walter Ojok4, Timothy Omara2,3,5, John Wasswa6 and Emmanuel Ntambi1
1 Department of Chemistry, Faculty of Science, Mbarara University of Science and Technology,
2 Africa Centre of Excellence II in Phytochemicals, Textiles and Renewable Energy (ACE II PTRE), Moi University, Eldoret, Kenya.
3 Department of Chemistry and Biochemistry, School of Sciences and Aerospace Studies, Moi University, Eldoret, Kenya.
4 Department of Chemistry, Faculty of Science, Muni University, Arua, Uganda.
5 Department of Quality Control and Quality Assurance, Agro Ways, Uganda Limited, Jinja, Uganda.
6 Department of Chemistry, Makerere University, Kampala, Uganda.
Article ID : 2020/AJACR/59377: Assessment of Borehole Water Samples from Selected Communities in Bonny Island
D. C. Belonwu1, M. K. C. Duru2*, C. U. Ogunka-Nnoka1, and H. H. Adolphus1
1Department of Biochemistry, University of Port Harcourt, Choba, Nigeria.
2Department of Chemical Sciences (Biochemistry Unit), Rhema University, Aba, Nigeria.
Article ID : 2020/AJACR/59262: Adsorption, Kinetic, Equilibrium, Thermodynamic
and Photocatalytic Investigations of the Removal of Nigrosin, Alizarin, Indigo and Acid Fuchsin Dyes on
Modified CaO Surface
Mouayed A. Hussein1*, Ibtighaa K. Radhi1 and Zaki N. Kadhim1
1Department of Chemistry, College of Science, University of Basrah, Basrah, Iraq.
Article ID : 2020/AJACR/58996: Development Method for Spectrophotometric
Analysis of Sulfamethoxazole Using Vanilline Reagent
Nidhal Sher Mohammed1*, Theia'a N. Al-Sabha2 and Payman Abdul-Jabar3
1Department of Chemistry, Faculty of Science, University of Zakho, Iraq.
2Department of Chemistry, College of Education, University of Mosul, Iraq.
3Department of Environment, Faculty of Science, University of Zakho, Iraq.
Article ID : 2020/AJACR/56955: Heavy Metal Contamination in Swampy Agricultural Soils of Kokona, Nasarawa, Nigeria
Usman Rilwan1*, Auta Abdullahi Abbas2 and Hudu Abdulrahman3
1Department of Physics, Nigerian Army University, P.M.B. 1500, Biu, Borno State, Nigeria.
2Department of Physics, Nasarawa State University, P.M.B. 1022, Keffi, Nasarawa State, Nigeria.
3Department of Chemistry, Nigerian Army University, P.M.B. 1500, Biu, Borno State,Nigeria
Article ID : 2020/AJACR/56368: Qualitative Phytochemical Screening and Antimicrobial Activities of n-Hexane, Chloroform, Ethyl acetate and Methanol Extracts of Ficus Capensis Stem Bark
Abdulrahman Adamu Isah1*, Stella Chinelo Amagbor2, Mshelia Emmanuel Halilu3, Sirajo Abubakar Zauro1,
Muhammad Kabiru Nata’ala4 and Abdullahi Bilyaminu5
Please check authors’ name with affiliations
1Department of Pure and Applied Chemistry, Usmanu Danfodiyo University, Sokoto, Nigeria.
2Department of Biological and Chemical Sciences, Michael and Cecilia Ibru University, Agbarha-Otor,
3Department of Pharmacognosy and Ethnopharmacy, Usmanu Danfodiyo University, Sokoto, Nigeria.
4Department of Microbiology, Usmanu Danfodiyo University, Sokoto, Nigeria.
5Chemistry Unit, School of Remedial and Basic Sudies, Federal Polytechnic Kauran Namoda, Nigeria.
Article ID : 2020/AJACR/55415: Evaluation of the Pytochemical and Elemental Composition of Hura crepitan Seeds
E. J. Abai1 and I. R. Ekanem1*
1Department of Science Technology, Akwa Ibom State Polytechnic,
Ikot Ekpene, Akwa Ibom State, Nigeria.
Article ID : 2019/AJACR/52784 : Determination of Aflatoxin M1 in Raw Cow's Milk by
Using HPLC-FLD, in Injibara Town, Awi Zone,
Adisie Kassa1* and Alemu Talema1
1Department of Chemistry, College of Natural and Computational Sciences, Injibara University
P.O.Box. 40, Injibara, Ethiopia.
Article ID : 2019/AJACR/52515 :Phytochemical Screening and Antimicrobial Activity of Selected Spices and Herbs against Staphylococcus aureus Bacteria
Solomon Sime Tessema1* and Alemu Mekonnen Tura1
1Department of Chemistry, Arba Minch University, P.O.BOX. 21, Arba Minch, Ethiopia.
Article ID : 2019/AJACR/52319 : Assessment of Drinking Water Quality in District Vehari (Vehari, Burewala and Mailsi), Punjab, Pakistan
M. Fazal-ur-Rehman*1,2,3 and Iqra Qayyum1,2
1Department of Chemistry, Lahore Garrison University, Lahore, Punjab, Pakistan.
2Department of Chemistry, University of Education, Lahore-Vehari Campus, Vehari-61100, Punjab,
3Department of Research and Development, Remington Pharmaceuticals (Pvt.) Ltd., Lahore, Punjab,
Article ID : 2019/AJACR/46583 : Determination of Amphotericin B in Bulk and Pharmaceutical Formulation by Spectrophotometer
Sunil T. Galatage1*, S. G. Killedar1, D. A. Bhagwat1,
Avinash Choudhari1, V. N. Shevale1 and Pankaj Chougule1
1Sant Gajanan Maharaj College of Pharmacy, Mahagoan, India.
Article ID : 2019/AJACR/48649 : The Effect of Contact Time and pH Value on Adsorption Process Using Palm Kernel Shell as Activated Carbon
Oladokun Benjamen Niran1*, Aliyu Haruna Dede2, Salaudeen Abdulwasiu Olawale3 and Ajala Christianah Oluwamayowa4
1University of Abuja, Centre for Distance Learning and Continuing Education, Area 3, Garki, Abuja, Nigeria.
2Department of Chemistry,University of Abuja, Mini Campus, Gwagwalada, Abuja, Nigeria.
3National Mathematical Centre, Sheda-Kwali Abuja, Nigeria.
4 Department of Urban and Regional Planning, Ladoke Akintola University of Technology (LAUTECH), Ogbomoso, Oyo State, Nigeria.
Article ID : 2018/AJACR/44785 : Use of Essential Oils as New Food Preservatives (Case: Eucalyptus grandis and Eucalyptus crebra)
1Department of Pharmacy, Uiversity of Rwanda, Rwanda.